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Course Description
Naval orangeworm is a major pest in the almond industry, causing significant damage to crops. This last season, the industry faced exceptional challenges due to high infestation levels. The video highlights the critical importance of winter sanitation to reduce the number of mummies, which are breeding grounds for the pest. Additionally, it discusses the benefits of mating disruption and the strategic use of insecticides to manage the population. The correlation between insect damage and the increase in aflatoxin levels is also examined, emphasizing the need for timely harvest to minimize infestation and prevent mold growth.
Course Objectives
After completing this course, learners will be able to:
- Understand the Impact of Naval Orangeworm on Almond Production
- Implement Effective Winter Sanitation Practices
- Evaluate Cost-Effective Pest Control Methods
- Manage Harvest Timing to Reduce Infestation Risks
- Recognize the Impact of Grower Decisions on Pest Control
- Utilize Sorting and Testing to Control Aflatoxin Levels
- Understand the Role of Handlers in Ensuring Quality Control
Course Details
Credit Type
CCA-Integrated Pest Management, DPR-Other
Course Length
1 Hour
Industry Involvement
CCA, Grower, PCA, QAL, PA
Orchard Stage
Dormancy/Winter, Bloom, Growing Up, Cracking Open, Harvest, Post-Harvest
Source
The Almond Conference
Topics
Orchard Management, Pest Management, Crop Protection
Course Content
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Learning Activities
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