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Course Description
The course provides a comprehensive overview of pest management practices, focusing on various agricultural chemicals and their applications for effective pest control. The speakers delves into key products, highlighting their unique features, recommended use cases, and best practices.
Course Objectives:
After completing this course, learners will be able to:
- Understand the key features, benefits, and application techniques for specific product labels in pest control.
- Learn best practices for managing pest populations effectively, including application timing, water pH considerations, and proper coverage.
- Gain insights into product safety for beneficial insects, neighbor considerations (e.g., odor), and the importance of rotating chemistries for resistance management.
- Explore real-world product comparisons, trial results, and recommendations for specific crops like tree nuts, grapes, and tomatoes.
Course Details
Credit Type
Not Available
Course Length
1 Hour
Industry Involvement
Not Available
Orchard Stage
Not Available
Source
Not Available
Topics
Not Available
Course Content
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