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Course Description
Since 1973, the California almond community, through the Almond Board of California, has supported $89 million in research to improve farming practices. This video follows Katherine Jarvis-Shean (UC farm advisor for Sacramento, Solano, and Yolo county) in a north-valley orchard tour as she recaps the insights from the roostock trial focused on Boron Tolerance.
Course Objectives:
After completing this course, learners will be able to:
- Understand the various rootstocks and their tolerance to Boron
Course Details
Credit Type
No Credit
Course Length
Less than an Hour
Industry Involvement
Grower
Orchard Stage
Not Available
Source
Other
Topics
Varieties & Rootstocks
Course Content
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