IPM + NOW Summit – Canker and Hull Rot

This video discusses the biology, symptoms, and cultural practices for managing hull rot in almond trees, emphasizing the importance of proper diagnosis, nitrogen and irrigation management, and avoiding excessive use of fungicides. The speakers also address regional considerations and the impact of stress on tree health.

After completing this course, learners will be able to:

• Define hull rot and identify the symptoms associated with this almond disease
• Explain the cultural practices essential for managing hull rot
• Discuss the importance of correct diagnosis and identification of the different pathogens responsible for hull rot
• Evaluate the role of fungicides in hull rot management and why their use should be minimized
• Outline the specific conditions under which fungicides might be effective and the potential resistance issues with overuse
• Implement effective monitoring techniques to detect hull rot early
• Make informed decisions about implementing management practices based on orchard history and current disease levels